Introduction
This baked milk custard is a timeless dessert that’s simple, comforting, and incredibly satisfying. With its smooth, creamy texture and lightly caramelized top, it’s a perfect homemade treat using just a few basic ingredients. Whether you’re preparing a family meal, planning ahead with meal prep desserts, or craving a late-night sweet, this recipe is both budget-friendly and delicious.
Ingredients
- 2 cups milk
- 3 large eggs
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon ground nutmeg or cinnamon
- Butter (for greasing)
