Instructions

1. Make the Secret Sauce

In a small bowl, mix mayonnaise, ketchup, mustard, relish, garlic powder, and paprika.

Stir until smooth and refrigerate until ready to use.

2. Caramelize the Onions

Heat olive oil in a skillet over medium heat.

Add sliced onions and cook 10–12 minutes, stirring occasionally, until soft and golden.

3. Cook the Beef Patties

Season ground beef with salt and pepper and form 4 thin patties.

Cook in a skillet 3–4 minutes per side until fully cooked.

4. Assemble the Sandwich

Spread secret sauce on one side of each bread slice.

Layer cheese, beef patty, caramelized onions, and another slice of cheese.

Top with the second slice of bread.

5. Grill the Sandwich

Butter the outside of the bread.

Cook in a skillet over medium heat until bread is golden and cheese is melted, about 3–4 minutes per side.

6. Serve

Slice in half and serve hot.

Description

This patty melt is crispy on the outside, juicy and savory inside, with gooey melted cheese and sweet caramelized onions. The creamy secret sauce adds a tangy flavor that perfectly balances the richness of the beef.

Nutritional Information (Approximate per serving)

• Calories: 600–750 kcal
• Protein: 30–35 g
• Carbohydrates: 35–45 g
• Fat: 35–45 g

Values may vary depending on bread and cheese used.

Conclusion

Patty Melts with Secret Sauce are a timeless comfort food that combines the best of burgers and grilled sandwiches into one delicious meal.